
Pineapple Restaurant
£40-60 per person
The crown jewel of Marmaris dining, Pineapple offers stunning marina views and impeccable service. Their seafood mezze platter and grilled sea bass are legendary among locals and returning visitors.
Best Restaurants, Street Food & Local Cuisine - From Budget Bites to Fine Dining
Marmaris food scene is a delicious blend of traditional Turkish cuisine, fresh Mediterranean seafood, and international flavors. From sizzling kebabs to delicate mezze, this guide covers the best restaurants in Marmaris for every taste and budget.
Whether you are searching for authentic Turkish restaurants, the freshest seafood in Marmaris, or cheap eats for budget travelers, we have got you covered with honest reviews from years of eating our way through this beautiful resort town.
The best food is often found away from the waterfront. Restaurants in the old bazaar and side streets offer better quality at half the price. If you see Turkish families eating there, you have found a winner!
From fine dining to hidden local gems

£40-60 per person
The crown jewel of Marmaris dining, Pineapple offers stunning marina views and impeccable service. Their seafood mezze platter and grilled sea bass are legendary among locals and returning visitors.
£15-25 per person
Hidden in the old bazaar, Ney serves the most authentic home-cooked Turkish food in Marmaris. Run by a local family for three generations, this is where Marmaris residents eat when they want real Turkish cuisine.
£25-40 per person
When you need a break from Turkish cuisine, Fellini delivers authentic Italian flavors with a Turkish twist. Their wood-fired pizzas and homemade pasta rival anything you would find in Italy.
£50-80 per person
The freshest seafood in Marmaris, delivered daily by local fishermen. Choose your fish from the display and have it prepared to your liking. The octopus salad and grilled calamari are exceptional.
£8-15 per person
No-frills, incredible köfte (meatballs) that have been perfected over decades. This is where taxi drivers and locals grab lunch - always a sign of quality. Cash only, no reservations, pure deliciousness.
£35-50 per person
Experience royal Ottoman cuisine in a beautifully restored historic building. The slow-cooked lamb dishes and traditional desserts transport you back to the days of sultans and palaces.
The best cheap eats in Marmaris
The ultimate Turkish street food. Look for places with high turnover for the freshest meat.
Thin flatbread filled with cheese, spinach, or meat. Best from village women at local markets.
Sesame-crusted bread rings, perfect for breakfast with tea and cheese.
Grilled fish sandwich - simple, fresh, and absolutely delicious by the water.
Turkish pizza - thin, crispy, topped with spiced meat. Roll it up with lemon and parsley.
Stretchy Turkish ice cream with a show! The vendors love to tease tourists.
From Turkish tea to local spirits
Served in tulip glasses, often free with meals
Strong, served with Turkish delight
Salty yogurt drink, perfect with kebabs
Squeezed fresh at street stalls
Local lager, best ice cold
Anise spirit, the national drink
Make the most of your Marmaris dining experience
Lunch: 12:00-14:00, Dinner: 19:00-22:00. Restaurants stay open late in summer. Breakfast is often included at hotels.
10% tip is appreciated but not mandatory. Round up the bill or leave small change. Service charge is rarely included.
Order mezze to share, then main courses. Ask for the catch of the day at seafood restaurants. Bread and water are usually free.
Vegetarian options are plentiful (mezze, gözleme, salads). Halal meat is standard. Gluten-free options are limited but improving.
Common questions about eating in Marmaris
Yes, absolutely. Turkish food hygiene standards are high, especially in tourist areas. Stick to busy restaurants with high turnover, and you will have no problems. Tap water is safe but bottled water tastes better.
Budget: £20-30/day (street food, local restaurants). Mid-range: £40-60/day (nice restaurants, some drinks). Luxury: £80+/day (fine dining, wine). All-inclusive hotels eliminate food costs entirely.
Yes! Turkish cuisine has excellent vegetarian options. Mezze platters, gözleme, pide, salads, and vegetable dishes are plentiful. Just say etsiz (without meat) when ordering.
For fine dining and waterfront restaurants in July-August, yes. For casual restaurants and street food, just walk in. Popular places fill up by 20:00 in peak season.
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